Ice cold is too cold for beer

In the world of wine, it is well known that white wines are usually chilled and reds are normally served at cellar temperature. But, in the world beer, the question of serving temperature can be much more complex. Sure the mass-produced brands such as Bud, Miller, and Coors taste just fine ice-cold, but if your beer-drinking tastes run to the better craft and import brews, you might want to think twice about how cold you drink them.

Source: Ice cold is too cold for beer - Jacksonville Craft Beer | Examiner.com

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